Publication details
Moravskoslezské cukrovarnictví v prvních letech Československé republiky
| Title in English | The Moravian-Silesian sugar industry in the early years of the Czechoslovak republic |
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| Authors | |
| Year of publication | 2016 |
| Type | Chapter of a book |
| MU Faculty or unit | |
| Citation | |
| Description | The formation of the Czechoslovak republic in 1918 brought a new arrangement of the sugar industry in the Czech lands and Moravia and Silesia. The basic constant of Czechoslovak sugar industry remained: its significantly export characte, when about two-thirds of produced sugar were exported abroad. The controbution on the basis of the study of archival materials and literature describes the movements i the production of sugar. |
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