You are here:
Publication details
Složení stravy prvních zemědělců na Moravě na základě analýz lipidů. Nové poznatky.
Title in English | Composition of the diet of the first farmers in Moravia with respect to lipid analysis. New knowledge. |
---|---|
Authors | |
Year of publication | 2023 |
Type | Appeared in Conference without Proceedings |
MU Faculty or unit | |
Citation | |
Description | The paper deals with the composition of the diet of the first farmers in Moravia in terms of lipid analysis |
Related projects: |