Publication details

Comparison of methods for the determination of antimicrobial resistance in Campylobacter spp. human and the food chain isolates

Authors

HOLASOVÁ Martina KARPÍŠKOVÁ Renata KARPÍŠKOVÁ Sylva BABÁK Vladimír SCHLEGELOVÁ Jarmila

Year of publication 2007
Type Article in Periodical
Magazine / Source Veterinární medicína
MU Faculty or unit

Faculty of Science

Citation
Web http://www.vri.cz/docs/vetmed/52-4-169.pdf
Field Microbiology, virology
Keywords dilution methods; disk diffusion method; resistance interpretation; clindamycin
Description With a microdilution, disk diffusion and agar dilution method, resistance to six antimicrobial agents were examined in a reference strain Campylobacter jejuni ATCC 33560 and 73 thermo-tolerant isolates of Campylobacter spp. For the microdilution method our determined values of microbiological breakpoints of resistant strains were suggested as the minimum inhibitxory concentration. Comparison of the results of the resistance examination showed that all compared methods yielded identical results with the exception of the resistance determination in erythromycin and nalidixic acid.

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