Occurrence and characterization of food-borne pathogens isolated from fruit, vegetables and sprouts retailed in the Czech Republic

• Autoři: VOJKOVSKÁ Hana; MYŠKOVÁ Petra; GELBÍČOVÁ Tereza; SKOČKOVÁ Alena; KOLÁČKOVÁ Ivana; KARPÍŠKOVÁ Renáta
• Rok publikování: 2017
• Druh: Článek v odborném periodiku
• Časopis / Zdroj: Food Microbiology
• Citace: VOJKOVSKÁ, Hana, Petra MYŠKOVÁ, Tereza GELBÍČOVÁ, Alena SKOČKOVÁ, Ivana KOLÁČKOVÁ a Renáta KARPÍŠKOVÁ. Occurrence and characterization of food-borne pathogens isolated from fruit, vegetables and sprouts retailed in the Czech Republic. Food Microbiology. 2017, roč. 63, s. 147-152. ISSN 0740-0020. Dostupné z: https://dx.doi.org/10.1016/j.fm.2016.11.012.
• www: http://dx.doi.org/10.1016/j.fm.2016.11.012
• Doi: http://dx.doi.org/10.1016/j.fm.2016.11.012