Publication details
A New and Fast HPLC Method for Determination of Rutin, Troxerutin, Diosmin and Hesperidin in Food Supplements Using Fused-Core Column Technology
| Authors | |
|---|---|
| Year of publication | 2013 |
| Type | Article in Periodical |
| Magazine / Source | Food Analytical Methods |
| Citation | |
| Doi | http://dx.doi.org/10.1007/s12161-012-9551-y |
| Keywords | Fused-core columns; HPLC; Food supplements; Rutin; Troxerutin; Diosmin; Hesperidin |
| Description | A new and fast high-performance liquid chromatography (HPLC) method using fused-core column for separation of rutin, troxerutin, diosmin, and hesperidin has been developed and used for determination of these flavonoids in food supplements. |