Publication details

Výživa a riziko rakoviny - část II: Aktuální výživová doporučení pro prevenci rakoviny

Title in English Nutrition and cancer risk - part II: Current dietary guideliness for cancer prevention
Authors

FIALA Jindřich

Year of publication 2004
Type Article in Periodical
Magazine / Source Výživa a potraviny
MU Faculty or unit

Faculty of Medicine

Citation
Field Other medical specializations
Keywords nutrition; diet; cancer; dietary guideliness for cancer prevention
Description The article desribes the influece of nutrition on cancer risk. This part II focuses on current dietary guideliness for cancer prevention.

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