Publication details

Éčka v potravinách

Title in English E codes in food
Authors

KLESCHT Vladimír HRNČIŘÍKOVÁ Iva MANDELOVÁ Lucie

Year of publication 2006
Type Monograph
MU Faculty or unit

Faculty of Sports Studies

Citation
Description The book is generally about food aditives. The main part of book address to description of individual group of aditives. The rest of book is about legislation and healthy aspecction fo aditives.

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