Publication details

In-gel digestion for mass spectrometric characterization of proteins and proteomes

Authors

HAVLIŠ Jan SHEVCHENKO Andrej MANN Mathias TOMAS Henrik OLSEN Jesper V.

Year of publication 2008
Type Article in Periodical
Magazine / Source Nature Protocols
MU Faculty or unit

Faculty of Science

Citation
Field Genetics and molecular biology
Keywords ASSISTED-LASER-DESORPTION/IONIZATION; POLYACRYLAMIDE-GELS; NANOELECTROSPRAY; MODEL; SILAC; MS
Description In-gel digestion of proteins isolated by gel electrophoresis is a cornerstone of mass spectrometry (MS)-driven proteomics. The 10-year-old recipe by Shevchenko et al. has been optimized to increase the speed and sensitivity of analysis. The protocol is for the in-gel digestion of both silver and Coomassie-stained protein spots or bands and can be followed by MALDI-MS or LC-MS/MS analysis to identify proteins at sensitivities better than a few femtomoles of protein starting material.

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