Publication details
Jak sestavit zdravý jídelníček, nedostatky v praxi a tipy pro nápravu
| Title in English | How to make a healthy menu, in practice and tips for remedying |
|---|---|
| Authors | |
| Year of publication | 2010 |
| Type | Article in Periodical |
| Magazine / Source | Stravování ve školních jídelnách |
| MU Faculty or unit | |
| Citation | |
| Keywords | healthy menu, making healthy menu, menu evaluation, tips for remedying |
| Description | Article provides guidance on how to proceed in drawing up menus in order to meet requirements of healthy nutrition of children of the age and requirements of the consumer basket in preschool and school facilities. |